Brooklyn Biltong - Air Dried Grass Fed Beef Snack, South African Beef Jerky - Whole30 Approved, Paleo, Keto, Gluten Free, Sugar Free, Made in USA (Steakhouse)

Deliciously tender biltong, brimming with garlic and butter steak flavors. A full-bodied, mouthwatering flavor that will keep you digging into the bag for more! Zero sugar No corn syrup No artificial preservatives Paleo friendly Whole30 approved iltong: South Africa's version of beef jerky. But it is oh-so-much more. Dried slowly to maintain tempting mouth-watering flavor. Marinated with spices like garlic and black pepper, with vinegar for maximum tenderness and even more taste bud joy. You might think that dried meat is dried meat. But when you try biltong you will be happily converted to a new understanding of how amazing preserved beef can be. Just how tender? We like to say, if prosciutto and beef jerky had a baby, that baby would be biltong! Just how flavorful? Each batch starts with grass fed beef for maximum nutrition and flavor out the wazoo. Then comes the spices and the vinegar, key to this traditional recipe. This marinade allows for a long slow drying time, just like it is done by families for hundreds and thousands of years.

• • FAMILY RECIPE - The story of Brooklyn Biltong starts with the owner's grandpa, a South African butcher known for making incredible, delicious biltong. Brooklyn Biltong is introducing this beefy, delicious treat to America, using his authentic method
• • NUTRITIOUS - With 240g of protein per bag and 0g carbs, Brooklyn Biltong is a healthy, natural snack. Unlike most processed jerky, it's made with grass-fed beef, and it's always sugar free, nitrate free, and gluten free.
• • GREAT FLAVOR - Biltong is marinated in vinegar and spices before being air dried, a process that gives it an incredible steaky flavor, and tender, chewy bite.
• • WHOLE30 APPROVED Brooklyn Biltong is the only commercially-prepared biltong that's officially approved by Whole30. With no added sugar or additives, and 0g carbs per serving, it's also keto and paleo-friendly, and makes a tasty, low-carb snack.